On February 21, join Chef Albert Ponzo of Prince Edward County’s The Royal Hotel and winemaker Maggie Granger of Grange of Prince Edward for the third dinner in Loyalist College’s Art of Flavour series. Powered by Eventbrite

On November 22, join Chef Sam Valdivia of Prince Edward County’s La Condesa and winemaker Frédéric Picard of Huff Estates for the second dinner in Loyalist College’s Art of Flavour series. Powered by Eventbrite

On March 27, join Chef Hidde Zomer of Prince Edward County’s flame+smith and winemaker Victoria Rose of Long Dog Vineyard & Winery for the final dinner in Loyalist College’s Art of Flavour series. Powered by Eventbrite